Ingredients:
1 can Hanaa Chopped Tomato with Basil and Oregano
200g spaghetti
2 garlic cloves, minced
Olive oil
Salt & pepper
Optional: parmesan & basil
Method:
Cook spaghetti. In another pan, sauté garlic in olive oil. Add Hanaa Chopped Tomato, salt, and pepper. Simmer 10 minutes. Toss with spaghetti and top with parmesan and basil.